Given the prominence of beef in our diets and cultures, humankind probably won’t curb its consumption anytime soon in a way that results in a major drop in methane emissions. However, there are some creative and productive solutions for mitigating the environmental impact of cattle. One involves harnessing their prodigious digestive systems to turn out another source of energy—a source capable of supplying millions of cubic feet per day of natural gas to vehicles, homes, and businesses, not unlike a gas field trapped deep beneath the Earth’s surface.

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Maria Sylte grew up in Houston playing classical piano in the hopes of one day becoming a band director. But she also enjoyed math and physics and wanted to explore a career in engineering. Her approach when she entered college: Why not do both?

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tce-2024-asm-report-of-voting-results.pdf

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As Director of Operations for TC Energy's Gulf Region based in Houston, Desiree Cromwell leads a team of 170 field employees who operate assets stretching from Indiana to Louisiana. For Desiree, leadership isn't just about managing compressor stations and pipelines.

The Crossroads Pipeline is a 202-mile (365-km) natural gas pipeline operating in Indiana and Ohio.